Doug Radkey (Partner)

Consultant & Project Manager

 

Jennifer Radkey (Partner)

Office / Client Relations

 

Mark Wilson

Chef / Kitchen Consultant

 

Tim Green

The Pizza Consultant

 

Evan Martin

Bar Consultant / Mixologist

 

Jared Boller

Bar Consultant / Mixologist

 

Jason B. Smale

Financial Consultant

Why Key Restaurant Group?

Since 2009, with now 8 regional offices (Toronto, Calgary, Vancouver, Portland, Las Vegas, Nashville, Philadelphia, and Orlando) Key Restaurant Group has assisted numerous independently owned restaurant/bar start-ups throughout Canada and The United States. Depending on the scope of the project, certified chefs plus additional restaurant consultants, mixologists, accountants, engineers, graphic designers, and brand managers are brought on in an as-needed basis. Your needs are listened to and a customized package will be crafted to fit not only your budget, but compliment the strengths and weaknesses your own team may bring to the project as well.

If you are starting a quick-service restaurant, sports bar, food truck, cafe, fine dining establishment or anything in between; an educated, experienced, and talented team will work with you to develop, enhance, or expand your unique property.

Give us a call at 1-866-575-9552 or email us directly at success@keyrestaurantgroup.com

A Few Recent Projects

Optimist Eatery & Cafe

Moods Eatery (41)

Moods Eatery

Bagel Boyz 

Crepe House (1)

The Crepe House

41-1 BarHacks

Full Beard Brewing

Fat Lamb Kouzina

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The Pizza Boutique 

Manny's Place (3)

Manny's Place

Indian Sweet Master (26)

Indian Sweet Master

nawabs kitchen

Nawab's Kitchen

India Village (4)

India Village

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Table Seven Bistro

Jo-Jo's (14)

Jo-Jo's Chic-n-Wings